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SERIOUSLY SIMPLE WONTONS COCONUT CRUSTED WITH PEANUT BUTTER AND BANANA
Pan seared dessert wontons that will blow your mind! They are filled with banana and peanut butter or banana and Nutella and then dipped in coconut flakes to coat the bottom creating the perfect coconut crusted peanut butter and banana dessert! I had extra wonton wraps that needed to be used so I got creative and come up with these tasty guys! Like almost all of my recipes, these are super versatile. Jeff and I love the peanut butter and banana combo so I thought, hey, why not give these a try?! But you could definitely use a different fruit if you don’t love bananas. If you have extra wonton…
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GRANDMA LYNN’S SIMPLE HOLIDAY SUGAR COOKIES
Grandma Lynn’s sugar cookies were one of Jeffrey’s fondest memories of her. There is just something about a family holiday recipe that can bring you back in time. The tastes and smells bring an overall sense of joy. These are a simple sugar cookie that will sweeten up your coffee or tea. They are delicious just the way they are but are also great when frosted! When I make his Grandma Lynn’s sugar cookies, I will make a few batches because Jeffrey prefers a crispier sugar cookie, where I like a softer cookie. So the first batch I make is on the softer and chewier side and then the second…
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SENSATIONAL SESAME CRUSTED GINGER WONTON SOUP
Wontons filled with a chicken mixture pinched and sealed to perfection. Crisped sesame seeds underneath and then steamed. Ladle the homemade broth over top of the wontons and you have a warm meal to enjoy. This wonton soup is a must make! It’s relatively simple to make loaded with so much wonderful flavor. The wontons themselves are easy to assemble, they just take a little time. The sesame seeds crusted on the bottom add a great crunch and compliment the wonton filling and soup so well! I like to serve about four wontons per person in a nice bowl of the soup. When you bite into the wonton, the slight…
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HASSLE FREE HOLIDAY PRETZEL BITES WITH CHOCOLATE AND CARAMEL
These pretzel bites have chocolate covered caramel sandwiched between two pretzels and drizzled with white chocolate. You can add sprinkles for some fun and a pop of color too! These chocolate and caramel pretzel bites are my go to around the holidays. They’re always such a hit wherever I take them. I started making them probably three or four years ago. Over the years I have played around with the recipe. I’ve dipped just the corner in the white chocolate, I’ve dipped one side in the white chocolate and my latest thing is drizzling the white chocolate over all of them at once. I just love the look it gives…
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BY FAR THE BEST CHICKEN POT PIE
Whip up my chicken pot pie on a chilly night. It will warm the house and fill your stomach. This meal is hearty and a perfect way to get some vegetables in. Serve with a fresh salad and enjoy! This recipe is super simple and is done in about an hour. Can’t beat that! I love making my chicken pot pie on a cold night here in Michigan. It hits the spot! This meal was a staple in our house as we got older. I remember coming home, walking into the house and being hit with the delicious smell of my mom’s chicken pot pie. Nothing better than that! It’s…
