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CRUNCHY TACOS & CREAMY VERDE SAUCE
Crisp, Crunchy & SO SO good! These tacos are super easy & full of so much flavor. They’re baked in the oven but taste like they’re deep fried. You can make this a vegetarian meal too by adding beans or veggies, instead of meat! Topped with a light CREAMY VERDE SAUCE – it’s perfection!
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KALE SALAD WITH DIJON MUSTARD VINAIGRETTE
This simple KALE SALAD is so tasty & refreshing! It can be served as a side, or you could make it a meal by adding a protein on top – like a grilled chicken breast. It’s a light salad with so much flavor coming from the DIJON MUSTARD VINAIGRETTE. To top it off, the HOMEMADE CROUTONS, add that nice & savory crunch!
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CRISPY CHIPOTLE TAQUITOS & SPICY AVOCADO SAUCE
If you’re a fan of Mexican food like I am, these are a must try! Super quick & easy to make. They’re filled with so much flavor & the crunch when you bite into them, is so good! These CRISPY CHIPOTLE TAQUITOS are very versatile & can be made vegetarian too by adding black beans or even cooked veggies instead of the meat! Paired with the SPICY AVOCADO SAUCE, you’ll experience all the good flavors.
